Back to Texas, enjoying my huge (urban expat experiences do such wonderful work on perspective) kitchen and glad-to-have-it-when-the-recipe-calls-for-it cooking accoutrements (prime example: lemon zester).
In honor of the GTT moment, I'm sharing PunchFork.com. A friend sent me the link to the recipe aggregator that collates recipes from thousands of websites AND blogs. You can sort by trends/top rated/new. The site launched in May 2010 in California (naturally) and is the BEST idea ever. I was an early adopter and ardent fan of Epicurious.com but am way late to the game on this one.
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